Andhra Minapa Pindi Laddu (Urad Dal Laddu)

Andhra Minapa Pindi Laddu – Nutty, Wholesome & Irresistibly Authentic Celebrate the richness of Andhra tradition with our handcrafted Minapa Pindi Laddu, a classic sweet made from roasted urad dal flour, jaggery, and ghee. Soft, nutty, and melt‑in‑the‑mouth, this laddu is a wholesome treat that combines protein‑rich lentils with the natural sweetness of jaggery.

🍬 Nutty, wholesome, and delightfully aromatic
🌾 Made with roasted urad dal flour, jaggery & ghee
🔥 Hand‑rolled in small batches for authentic festive taste
✅ 100% Vegetarian & FSSAI Certified
🛡️ No preservatives – just pure, homemade goodness

Perfect for festivals, family gatherings, or everyday indulgence, our Minapa Pindi Laddu brings the nostalgic taste of Andhra kitchens straight to your plate.