Andhra Gavvalu (Bellam)

Andhra Gavvalu (Bellam) – Sweet, Crispy & Irresistibly Authentic Delight in the festive charm of Andhra kitchens with our handcrafted Gavvalu (Bellam), a traditional sweet made from wheat flour dough shaped into tiny shells, deep‑fried to golden perfection, and coated with rich jaggery syrup. Crispy on the outside and sweetly glazed within, these bite‑sized treats are a nostalgic favorite during celebrations.

🍬 Sweet, crunchy, and delightfully addictive
🌾 Made with wheat flour, jaggery, and a touch of cardamom
🔥 Shaped into shells and fried to perfection
✅ 100% Vegetarian & FSSAI Certified
🛡️ No preservatives – just pure, homemade goodness

Perfect for festivals, tea‑time indulgence, or gifting, our Gavvalu (Bellam) brings the authentic taste of Andhra tradition straight to your plate.