Andhra Chintakaya Pickle

Andhra Chintakaya Pickle – Tangy, Zesty & Irresistibly Authentic
Discover the vibrant taste of Andhra cuisine with our handcrafted Chintakaya Pickle, made from tender young tamarind pods that burst with natural tang. Blended with traditional spices and cold‑pressed oils, this pickle delivers a refreshing, zesty punch that perfectly captures the essence of Andhra’s culinary heritage.

🌶️ Tangy, spicy, and delightfully zesty
🌿 Made with fresh young tamarind pods and authentic Andhra spice blends
🧄 Handcrafted in small batches for homestyle taste
✅ 100% Vegetarian & FSSAI Certified
🛡️ No preservatives – just pure, homemade goodness

Perfect with hot rice and ghee, idlis, dosas, or as a side with your favorite South Indian meal, this Chintakaya Pickle brings a lively, mouth‑watering twist to every bite.