Andhra Avakai (Mango) Pickle

Discover the true essence of Andhra Pradesh with our handcrafted Mango Pickle, a timeless recipe passed down through generations. Made from farm-fresh green mangoes, aromatic spices, and cold-pressed oils, this Avakai delivers the bold, tangy punch that Andhra cuisine is famous for.

🌶️ Tangy, spicy, and deeply flavorful 
🥭 Made with premium raw mangoes and traditional spice blends
🧄 Handcrafted in small batches for authentic taste
✅ 100% Vegetarian & FSSAI Certified
🛡️ No preservatives – just pure, homemade goodness

Whether paired with hot rice and ghee or served as a side with your favorite South Indian meal, this pickle will leave your taste buds craving more.